SIMPLE SKILLET

This is one of my go-to dishes. It's stupid simple, extremely versatile and incredibly delicious. Bonus- it can all be made in just one skillet. Less mess! The best kind of meal, amiright?

Oh, and it's low carb. Maybe even no carb? Either way, it's lean and I can feel good about eating it.

This skillet can be made with virtually anything in your fridge. My favorite variation includes:

• Chicken (the expensive kind. You know what I'm talking about. Free-range. Organic. Blah blah)

• Bacon (BACON!)

• High-quality smoked kielbasa

• Bell Peppers

• Onion

• Sweet potato

• Green onions

• Lots and lots of buffalo sauce

Directions

• Chop up all veggies and the chicken. I like mine kinda chunky.

• If using an oven, cook the bacon at about 400 degrees for around 20 mins. Or, just pan fry on the stove.

• Put a dab of olive oil in your skillet. Heat it up real nice.

• Toss those sweet potatoes in, and let those babies get brown and crispy.

• In the same skillet, cook up the chicken.

• Add in the other veggies. Onion. Peppers. (But save the green onion until the end)

• Toss in the sausages. They're likely already cooked, so they don't need as much time. Just warm it up and crispy them up.

• Stir a lot and season with whatever you like.

• Crumple the bacon. Add that on it too.

• Grab those veggies, toss them on in.

• Mix it all up. Douse with buffalo sauce. Sprinkle on the green onion.

• DONE! Eat up.

Variations

This dish is so versatile. Try adding in:

• Shrimp

• Zucchini

• Brussel sprouts

• Steak

• Other sauces, like chipotle hot sauce, or balsamic.

• Anything!

Easy Peezy

This is the perfect meal to make while camping, since it's so easy and uses only one skillet. We make it all the time at home too; we just fire up the grill out back and enjoy a simple meal outdoors in our own backyard. Hope y'all enjoy!